Swiss chard varieties to try ‘Bright Lights’ RHS AGM – with rainbow-coloured stems and green and leaves of green or bronze. Enjoy the small leaves in salad. ‘Charlotte’ has cherry-red stalks, and savoy, dark green leaves. Keep the soil moist until seedlings are well established; once plants are established mulch with straw to keep the roots cool and moist. Avoid planting chard where beets, spinach, or orach has recently grown. Red veins, particularly in the Rhubarb variety make it an attractive, edible border for flower beds and other decorative gardens. google_ad_width = 300; The Swiss chard can take anywhere from 5 days to almost 15 days to germinate. Direct-sow chard seeds in the garden 5 to 3 weeks before the last spring frost; chard can be started indoors or in a plastic tunnel or cold frame 10 to 8 weeks before the last frost in spring. . 12-10 weeks before the first frost in fall: direct-sow in the garden for fall harvest. Chard prefers a soil pH between 6.0 and 7.0. Swiss chard plants are somewhat frost hardy, so the seeds can be sown outside directly in the soil about two weeks before the average last frost date of spring. Plant seed about 1" apart in wide row planting and cover 1/2" to 1" deep. google_ad_slot = "6609630630"; Chard grows best when daytime temperatures are in the 60s°F but can tolerate much warmer temperatures. google_ad_height = 250; Container and Pot Sizes: How Much Soil Do I Need? A good rule of thumb is to be sure the soil is at least 50 F. (10 C.), which is warm enough for the seeds to germinate. Privacy Policy. Plant seeds 1/2" to 1" deep. Plant crop in cool weather, about two weeks before the expected date of last frost until July 1st. Chard does not develop as strong a flavor in heat as many other leafy vegetables do. google_ad_client = "ca-pub-1934664575271128"; Swiss chard seeds are special in that they can germinate in relatively cold soil, as low as 50 F. (10 C.). 8-6 weeks before the first frost in fall: direct sow in a plastic tunnel or cold frame for winter harvest. In very hot climates, you can start seeds indoors for planting out when the temperatures cool down. Seed germinates in 5 to 7 days at or near 60°F to 65°F (16-18°C)—but sometimes seed can take up to 3 weeks to germinate if the soil is cold. Space plants 8 to 10 inches (20-25 cm) apart in a staggered pattern or in rows 18 to 24 inches apart. Sow seeds 1 inch (2.5cm) apart; later thin seedlings to 6 inches (15cm) apart; use the thinnings in salads. Chard can tolerate light frosts in the spring and moderate freezes in the fall. 5-3 weeks before the last frost in spring: direct-sow seed in the garden; minimum soil temperature is 40°F. ‘Rainbow’ has leaves of vivid reds and yellows. Seeds germinate in soil with temperatures above 50°F, but struggle to sprout if soil temperatures are consistently in the 80s or above. Direct-sow chard seeds in the garden 5 to 3 weeks before the last spring frost; chard can be started indoors or in a plastic tunnel or cold frame 10 to 8 weeks before the last frost in spring. ‘Argentata’ is flavorful with crisp leaves. How to Store Harvest, Cure, and Store Winter Squash. ‘Fordhook Giant’ is a good grower with dark leaves and white ribs. /* Garden - New Bottom Rectangle */ Germination will not occur in soil chillier than 50°F (10°C). Planting Depth: 1/2" Plant Height: Medium: Plant Types: Favorite Varieties: Rhubarb, Fordhook Giant, Locullus: Seed Viability (Years) 4 years: Seed Germination: 60° F: Germination Time: At soil temperatures: 42 day at 41° F 17 day at 50° F 10 day at 59° F 6 days at 68° F If you want to ensure a steady supply of chard, you can use succession planting, sowing new seeds every couple weeks, to lengthen the harvest time.

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