Join me and nourish your body and soul. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Only boil broccoli as long as it takes to make it tender, then remove it from the hot water. You can use regular table salt or sea salt. When fork tender, it’s done. Any boiled vegetable can lose nutrients if you boil it to death! This is similar in taste to our frozen broccoli recipe. Top with butter or flavored oil. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Serve hot. Place those in a sauce pan and cover with enough water to cover . Be careful so as not to overcook the Broccoli. How do I use my parboiled broccoli? Broccoli is a nutrient-rich vegetable from the cabbage family. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. How To Boil Broccoli. If the spots go through the Broccoli, then the Broccoli is bad. wikiHow's. You can wash produce with water alone, but using the diluted vinegar method first removes about 98% of surface bacteria. All Rights Reserved. You will notice that it turns a slightly different color when cooked, a bright green color. Copyright © 2020 Loaves and Dishes | Trellis Framework by Mediavine. To boil broccoli you will need a saucepan full of water and a head of broccoli. Put a little water into a pan and bring it to a boil. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Cut the green parts off and the biggest part of the stalk. References If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Simply use a sharp knife to cut that area off. Hi! Copyright © 2020 Loaves and Dishes. The broccoli is done when it is tender enough to easily insert the tip of a knife. Don’t forget to join me on social media and sign up for my newsletter so I can send you the. Skipping this step will affect the color and texture of your broccoli. Remove the florets from the broccoli and set the stalks aside for some other use. Florets will be ready in about 5 minutes. Feel the stem and crown to make sure they are firm and not limp. I pray for some help with this struggle with myself. A little sleep, a little slumber, a little folding of the hands to rest, and poverty will come upon you like a robber, and want like an armed man. If you plan to eat right away, then you will want more tender (so that the fork easily goes through the entire piece). Are you using it in a recipe that will be cooked more? By using this service, some information may be shared with YouTube. Then only, boil it until a fork can pierce the Broccoli. Master using Zoom and feel more confident online. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. (Thanks Wikipedia!). Days, weeks, or even months ahead of time you can plan out a week’s worth of meals involving this earthy vegetable, and it takes only a few minutes to prep. Bring a large pot of water to a rapid boil. Turn the heat off when the butter is fully melted. Once drained, place in a bowl and pour the melted butter mixture over the top. Place the broccoli into a medium sized saucepan and cover with water. You can leave the stalks on if your recipe calls for it. Fill a pan with water and heat it over high heat until it comes to a boil. You can simmer tenderstem broccoli for 3 to 4 minutes. told me everything I need to know about broccoli and beyond...thank you and great job... Hi Kate, Thanks so much for the kind and sweet comment as well as the stars. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b4\/Boil-Broccoli-Step-1-Version-4.jpg\/v4-460px-Boil-Broccoli-Step-1-Version-4.jpg","bigUrl":"\/images\/thumb\/b\/b4\/Boil-Broccoli-Step-1-Version-4.jpg\/aid3093495-v4-728px-Boil-Broccoli-Step-1-Version-4.jpg","smallWidth":460,"smallHeight":259,"bigWidth":"728","bigHeight":"410","licensing":"

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\n<\/p><\/div>"}. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Save the water you boiled  in if you are making a sauce, it can be used to thin and flavor the sauce. I'll show you how to get amazing flavor from simple dishes. If you are using this for another cooked recipe, then the fork should barely pierce the exterior. Bring to a full boil and boil till fork tender 5-7 minutes. 3. Boil for about 10 minutes until completely fork tender. It’s best to boil about 85 seconds a little more or less depending on the quantity you are working with. Bring water to a boil over high heat. Remove with a slotted spoon and plunge immediately in the ice water. Blanch broccoli if you plant to freeze it. As in, put 2 tbsp of sea salt in the water when it's boiling and you have yourself the perfect bath for the broccoli. You can throw the broccoli handle and fry it in the pan. Include your email address to get a message when this question is answered. I'm Wendi and I believe that food made with love and passion has power. If you plan to eat right away, then you will want your Broccoli more tender (so that the fork easily goes through the entire piece). However, its nutritional properties will begin to decline after three days. Boil Broccoli florets 5 minutes and boil large pieces (1/4 – whole head) for 10. Last Updated: September 11, 2020 but doesn’t want to go completely through. Boil over medium heat. READY in LESS THAN 30 MINUTES! When the water boils, remove the cover, dump the broccoli into the water, and give it a quick stir so that all the broccoli gets dunked. When the water is boiling, drop the broccoli into the water and allow it to cook for about 5 minutes. PRO TIP: The smaller the pieces of Broccoli are, the more quickly they will cook, no matter HOW you are cooking them. I'm glad you found everything you needed to know! Serve hot. Be sure to store them in an airtight container. It helps others to find the recipes here at Loaves and Dishes. Add 1 tbsp of salt to the water. There are 20 references cited in this article, which can be found at the bottom of the page. Boiling broccoli is the healthiest way to cook broccoli.

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