Serve with salt and freshly ground pepper. Love It! Melt coconut oil in a cast-iron skillet or other heavy-bottomed pan over medium heat. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. I love savory breakfasts! Search by ingredient below and I’ll give you recipe ideas that will please your palette, Whether it’s for one season or one year, let us take meal planning off your to-do list so you can focus on feeding your family healthy food. This recipe is technically made with red potatoes, but you can easily … Hosting fewer guests this holiday season due to the coronavirus pandemic? All Rights Reserved. ★☆ ★☆. Ooh, what a great tip on those veggies! When the oil is melted, add diced sweet potato. Allow to cook in a single layer for about 7-10 minutes, stirring occasionally, until almost medium brown. Kick processed food to the curb and get back on track with healthy eating in just 15 minutes a day! Reduce heat to medium-low and cover with a lid. 1 1/2 pounds sweet potatoes (about 3), scrubbed and chopped into 3/4-inch pieces (4 cups), 1/2 teaspoon smoked sweet paprika, divided, 1 green bell pepper, cut into 1/2-inch pieces (1 cup), 1 jalapeno, seeded if desired, and thinly sliced (about 2 tablespoons). Yum! https://www.thespruceeats.com/country-fried-sweet-potatoes-3061583 Ever since that accidental science experiment a.k.a. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. If you’ve ever tried eating roasted sweet potato topped with a fried egg (and maybe a little maple syrup), you know what I’m talking about. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Then try our go-to menu. Blanched sweet potatoes are sliced and fried in melted butter and brown sugar. Sheet Pan Egg & Veggie Hash. Reduce heat and cover until egg whites are cooked through. Frying sweet potatoes is simple, healthy and always delicious! From which platforms to use and the best books to read, bibliophiles share their advice. Sweet potatoes make a deliciously nutritious side dish for weekend breakfasts and special occasion brunches. I never thought about piling food on food as weird… glad to know I’m in good company! Preheat oven to 450 degrees. Check seasoning; serve immediately. The sweet potatoes cook best when they’re in a single layer, so if you’re making a lot, you might want to break it up into a few different batches and then add sweet potatoes back into the pan when you cook the egg. If you’re making this for several days, fry up just the potatoes and do the eggs the morning of. I believe you can eat real food without going broke AND without spending all day in the kitchen - come join me! Ever since that accidental science experiment a.k.a. I think I’ll give this a try with some I have on hand now. It was breakfast, I was hungry and anything leftover from Thanksgiving is totally appropriate for breakfast, right? Your email address will not be published. And I’m totally not exaggerating. Cook just until … Reheating the eggs will eliminate the runny yolk, which is the best part, so don’t do that! Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Ready in minutes and is great for using up leftover sweet potatoes of any kind, like Instant pot sweet potatoes or crash-hot sweet potatoes. Making this delicious sweet potato breakfast is as easy as 1, 2, 3! Copyright © 2020 Don't Waste the Crumbs  •  All rights reserved  •  Site Design by Emily White Designs, Subscribe to my newsletter and get instant access to. Grocery stores use sneaky marketing tactics so you stay in the store longer, buy things you don’t need, and spend more money. Swapping out the usual spuds for sweet potatoes gives this classic breakfast side dish a healthy boost. This is a regular meal for me too. 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Roast, rotating sheet and flipping potatoes halfway through, until browned, about 30 minutes.

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